|3 Types of Beans|
|Nothing smells better.|
He's had this chili before, and he ate it for lunch the following two days, so I figured it was a good bet to make it again. I was right.
|Malachi enjoyed his chlii, too.|
- one pound ground beef
- 3 cans of beans - choose any three different varieties that you like. I used black beans, kidney beans, and white beans this time.
- 1 small onion, or half a large onion
- 2 cans Rotel tomatoes with green chilis
- 1 packet taco seasoning
- 1 packet Ranch seasoning
- dried or fresh cilantro, to taste
Brown the beef, onions, and dried cilantro together in a pan and drain the grease. If you are using fresh cilantro, add it closer to the end. Stir together all ingredients and heat through in a crock pot or a stock pot. Serve with cheese, sour cream, and rice. Enjoy!